Currently, every person has faced the choice of dishes. Dishes are different - for serving, for cooking. It is the latter that will be discussed in this article. Namely, wok pans. How to make the right choice, how do they differ? All these questions will be answered below.
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This type of utensil begins its history in China. But at the moment it is used not only for cooking Asian cuisine, but also for other dishes.
The pan has a round bottom and high sides. This makes it possible not only to fry, but also to stew, sauté and much more.Thanks to its shape, it is very easy to mix the products, and the handles located on both sides will help to avoid household injuries (burns). Usually such pans are made of steel or cast iron, but other materials are also found.
In today's world, round-bottom woks are meant to be cooked over an open fire. For modern stoves (panels), they began to produce pans with a flat bottom, but rounded walls.
What should I pay attention to when choosing this cookware? After all, in stores and on the Internet there is a huge selection of pans. They differ in size, coating, price, material. In order for the purchase to be beneficial, and not gathering dust on the kitchen shelf, you need to know a few rules.
One of the popular wok models. Its diameter is 28 centimeters. The design is strict, black color prevails. The cover is similar to crocodile skin. It has one long handle that can be removed. This makes it more convenient to store. Made from aluminum making it lighter. Heating occurs quickly and evenly. There is a non-stick coating. The glass lid fits perfectly to the pan thanks to the silicone seal.
It can be used on any boards and surfaces. This is achieved thanks to the built-in distribution disc.
It is recommended to cook in it vegetables, fish, tender meats. All those products that do not require long heat treatment.
This model can be bought for 3500 rubles.
An excellent representative among wok pans, which has a mineral coating on both sides. Due to which it will last for a long time.
Diameter 28 centimeters. The pan is distinguished by its depth and resistant coating.The stone composite is made of mineral chips, and then non-stick coating is made. It is done several times on both sides. Therefore, scratching it is quite difficult, and easy to care for.
The manufacturer made a comfortable handle (there is only one) that does not slip and does not heat up.
The design is not catchy, suitable for any kitchen. The manufacturer claims that this model of frying pan is capable of withstanding up to 5000 repetitions of cooking / washing.
Suitable for gas, electric, induction cookers.
You can buy for 3700 rubles.
This is an excellent Italian model for a large family, because its diameter is 32 centimeters, and its volume is more than 5 liters. That allows not only to fry and stew, but also to cook first courses in it.
The design will impress anyone. The wok itself is made of aluminum with marble particles, which allows it not to be afraid of scratches and bumps. And the lid that comes with the kit is made of stainless steel (polished to a shine) and there is a glass window at the top (allows you to observe the cooking process).
Heating is uniform and fast.
Can be used on all types of stoves.
You can buy this wok for 2000-2500 rubles.
The wok pan is made of aluminium, 20 cm in diameter. Has a marble finish. This makes it resistant to scratches and impacts. The designers have thought of everything to the smallest detail - the black color of the handle, the body is made in black marble, the spout makes it easy to remove excess liquid. Equipped with one ergonomic handle.
The internal volume is less than two liters. Suitable for a single person or for quick cooking of one dish.
Suitable for various types of stoves, thanks to the built-in induction disc.
You can buy this pan for 2500 rubles.
This is a Russian representative of wok pans. It is made of cast iron, which makes it heavier than analogues of the same diameter. Diameter 26 centimeters. The bottom in cross section is about 8 centimeters. Outwardly, the pan looks more like a cauldron.
Designers have made a convenient wooden handle that can be removed and used as a baking dish. It does not heat up at all, even with prolonged use. On the opposite side there is an additional small handle, which makes using the pan more convenient.
Volume over 3 liters. This will allow you to cook food at one time for a family of 3-4 people.
You can cook on any stoves and open fire (burner).
Cast iron cookware requires specific care.
That model is an excellent durable budget wok option.
You can buy for 1500 rubles.
Attractive model of a wok pan with a lid and two handles.
The diameter is not quite standard, it is 24 centimeters. What distinguishes it from other models is that it is completely cast iron. Does not have non-stick coating.
The handles are located on both sides and are molded together with the base of the pan. Comes with a curved lid. Also made from cast iron.
The height of the walls is approximately 8 centimeters.
Thick walls allow the pan to warm up evenly, but do not allow food to burn.
Can be used on all stovetops and ovens.
It requires special care, like any other cast iron cookware.
The price is about 3000 rubles.
This pan model is designed for true connoisseurs of Asian cuisine. After all, it is she who is an analogue of historical wok pans.
Diameter 36 centimeters. It is made from thin carbon steel. Towards the bottom, its diameter sharply narrows. No plastic was used in the manufacture, only metal and wood. The handle is made partly of steel, partly of wood. But during cooking, it does not heat up at all.
This wok is very light, weighing just over a kilogram. This makes it possible to use it with only one hand.
Suitable for cooking meat, fish, vegetables. On it you can fry, stew, sauté, cook soups.
Washing in a dishwasher is not recommended. This frying pan requires specialized care to prevent corrosion.
Not suitable for all oven types. For cooking on an induction hob, you must use a special ring-shaped stand.
Price: about 2000 rubles.
An excellent model with a diameter of 28 centimeters with a non-stick coating (based on titanium).
Designers made it in silver color with a black handle. There is only one handle, but it is covered with an anti-slip coating, which prevents the pan from turning in your hand. Thanks to Bakelite, it does not heat up during cooking.
At the bottom of the pan is the famous Tefal circle. Which makes it clear to what temperature the wok is heated. When it turns bright red, the temperature is about 180 degrees.
There is no cover included. But it can be purchased additionally.
The weight of this model is about a kilogram.
Suitable for all types of stoves, but not for open flames (burner).
The price of this wok is about 3400 rubles.
The diameter of this wok is 32 centimeters, the volume is almost five liters. Suitable for a large family.
Made from aluminium. This makes it much lighter than analogues of the same diameter. Inside non-stick coating, which allows you to use blades of any material.
On the sides are steel handles, attached to the body with rivets. During cooking, they may become hot.
The set comes with a glass lid that fits snugly to the pan itself. It also has a hole for steam.
This wok can be used as a baking dish. (without glass cover, may burst).
Preferably wash by hand.
Not suitable for use on induction hobs.
Price: about 3000 rubles.
One of the best woks with a diameter of 33 centimeters. Made from the highest quality steel. First comes a layer of steel, then thin aluminum and again steel. This frying pan is suitable for connoisseurs of Asian cuisine.
On it you can cook stre-fi and simple vegetables, meat, fish. This pan heats up very quickly but evenly. There is no non-stick coating, which allows you to cook with spatulas from any material.
A significant plus is that it suits absolutely all types of stoves, even open flames.
There are two handles on the body. One is long, the other is small.This allows you to freely move the wok around the kitchen.
Comes with a glass lid with a handle and a steam hole.
On the inner surface of the walls there are divisions that allow you to monitor the volume of the cooked dish. During use, they are not erased.
It is recommended to wash by hand, but can also be washed in the dishwasher.
Suitable for all stoves, even open flames.
The price ranges from 12,000 to 17,000 rubles.
This wok pan will amaze everyone, it has a very unusual design.
Its diameter is 36 centimeters. Made of steel, which is polished to a shine on all sides. The wall thickness is less than one centimeter, which allows the pan to heat up quickly. But the oval shape of the pan and lid allows you to keep the cooked dish warm for a long time.
The case has two rounded handles. which may become hot during cooking.
The set includes a lid made of mirror steel. There are two rounded handles on the sides that complement the handles on the pan.
The height of the sides is about 14 centimeters. This size allows you to cook food in large quantities. So the pan is suitable for a family of 4-6 people.
Suitable for all types of stoves and open flames. But this wok cannot be used in the oven.
After washing, it is recommended to wipe the pan dry so that there are no stains on the mirror surface.
You can buy for 8000 rubles.
This question must be answered by each for himself. Authentic models will suit true connoisseurs of Asian cuisine. Which will allow you to enjoy not only ready-made dishes, but also the process of their creation. Someone will fit a model with a small volume or vice versa with a large one. Someone will appreciate the Teflon coating, while someone will choose a cast iron model.
The main thing - when buying, pay attention to the characteristics of the model and the price / quality ratio.