Rating of the best brands of stew (canned meat) for 2022

Stewed meat is a favorite product of summer residents, fishermen, and tourists. Thrifty housewives always have a couple of jars in reserve in case you need to cook a delicious dish in a matter of minutes. Canned meat is always popular due to its delicate taste, nutritional value, and the possibility of long-term storage. In addition, it is a ready-to-use product. Many manufacturers supply canned meat products to the modern market, but not all of them are equally tasty and healthy. The rating of the best stew brands for 2022 will help you avoid mistakes when choosing.

How to choose a quality stew

Some housewives master the skill of cooking stew on their own at home. Ready-made canned meat can be bought at any grocery store, large supermarket or ordered online in an online store. When buying, it is advisable to take into account the selection criteria, pay attention to the brand, follow important recommendations in order to know what to look for first.

Criterias of choice

To buy a quality product, it is important to consider the selection criteria:

• organoleptic indicators - color, smell, taste, texture - the color should not be too bright, different from ordinary boiled beef or pork, the broth is yellow or yellow-brown, the dish should smell like boiled meat with spices without unnecessary flavors, the consistency of high-quality stew does not resemble porridge, meat pieces and broth with fat are clearly distinguished in it;
• safety - the finished product should not contain any impurities and foreign ingredients, the addition of thickeners, emulsifiers, dyes, antioxidants makes canned food hazardous to health;
• composition - according to GOST, the stew consists of natural pork or beef (not by-products: blood vessels, lymph nodes, connective tissue, cartilage) with spices (salt, black pepper, bay leaf, onion); antibiotics, soy isolate, starch added by unscrupulous manufacturers significantly reduce the cost of production, but at the same time reduce the nutritional value of products;
• the amount of meat and fat - according to GOST, the mass fraction of fat is allowed no more than 17%, meat - at least 56% (for grade I), 58% (for grade II), protein should be at least 15% if these indicators deviate from the standard , you should think before buying such a product;
• type of canned food - depending on the raw materials used: pork, beef, lamb, with chicken, turkey; when choosing, it is advisable to proceed from personal taste preferences.

Features of packaging and labeling

Some manufacturers produce canned meat in 0.5 liter glass jars. But traditionally, two types of cans are used from different materials - tin or aluminum:

1. high (net weight 338 g);
2. flat (net weight 325 g).

When using jars with a key to open, the popularity of canned meat increases due to the convenience and ease of operation. The label can be paper or lithographic, in the latter case, the cans are coated with a special anti-corrosion compound.

Marking carries basic information:

• type and name;
• manufacturer;
• date of manufacture;
• grade of raw materials;
• mass fraction of protein, fat, meat;
• manufacturer type.

When buying goods from an unknown company, especially an inexpensive one, it is advisable to carefully study the label and marking so as not to give money away for a fake or outright marriage.

Recommendations

Here are some tips from experts and buyers that will help you choose a quality product at an affordable price:

1. Read the label carefully: the name should not contain the word "stew", all products manufactured in accordance with GOST are called "stewed beef (pork)".
2. Pay attention to the indication of the mass fraction of meat: there should not be a “bookmark” supplement - this is a trick of unscrupulous manufacturers indicating the amount of beef or pork before the boiling process, after heat treatment this figure will be much lower.
3. Do not buy a product whose labeling does not indicate the type of meat or the number of the document according to which the product is manufactured.
4. Be sure to look at the composition indicated on the label: beef (pork) should come first, and not soy protein, water or fat.
5. It is preferable to buy canned food made in livestock regions, where it is beneficial for the manufacturer to use local natural raw materials, rather than imported Australian kangaroo meat.
6. According to buyers, it is better to choose the product of popular large companies, and not small unknown one-day firms who are not worried about the quality of the goods.
7. Before buying, study reviews, a place in the ranking of quality goods, consumer test results to clarify quality data, find out where to buy, how much a good product costs.
8. Despite the long shelf life, it is necessary to choose a fresher product, do not use expired canned food in order to avoid poisoning.
9. When preparing homemade stew, proceed strictly according to the recipe, follow all the steps step by step, do not violate the rules of conservation.

How to cook stew with your own hands

Many prefer home-made stew, because in this case there is a 100% guarantee of the quality and naturalness of canned food, in the preparation of which selected tender raw materials are taken. All that is required for this is an autoclave, glass jars and lids for them, pork or beef, spices.

Step-by-step instruction:

1. Prepare ingredients and containers.
2. Put the meat and spices in jars up to the shoulders, roll up the lids.
3. Load the prepared jars into the autoclave.
4. Prepare according to autoclave instructions.
5. Remove jars, store in a cupboard or refrigerator.
6. Delicious natural homemade stew is ready!

Review of the best stew brands for 2022

Let's consider what proven brands exist that have been producing high-quality tasty canned meat from beef and pork for several years, which are in the greatest demand among buyers in 2022.

Beef stew

Yoshkar-Ola Meat Processing Plant

Inexpensive products of excellent quality with excellent taste from natural meat. Top grade stewed beef is sold in a bright yellow flat tin, with yellow and red letters on the paper label, which makes it recognizable among analogues from other companies. There is no key on the cover, the marking contains all the necessary reliable information. It contains only natural ingredients, without synthetic preservatives and improvers. When you open the jar, you immediately feel the rich aroma of real beef, the contents are lumpy, with a small amount of clear broth without lumps and solid fat, easily separated from the meat and the walls of the jar. There are veins, but very few. When cooking, it goes well with any side dish, you can simply use it warmed up. Spices in moderation, beef is not overcooked, soft and tender.

Average price: 203 rubles for 325 g.

• large soft pieces;
• reliable labeling information;
• in moderation salt, pepper, bay leaf;
• real beef taste;
• little broth;
• no chemical smell;
• inexpensive.

• no key.

Grodfood

Belarusian-made stewed pork, popular in our country, meets the requirements of the standard for this product category: physico-chemical, organoleptic indicators are normal. The company has its own website, an online store, where a full range of products with detailed descriptions and photos is displayed. The product is produced in a jar made of unbreakable material - a tall tin with a key. Canned food is completely safe, has a delicate taste, spices do not interrupt the aroma of meat. The content is a lumpy muscle tissue without offal, well cooked, easy to chew, the fibers are soft, but without the feeling of porridge in the mouth. There is very little broth, it is fragrant and tasty, pleasant yellow-brown color, transparent. The marking contains truthful information corresponding to reality. The product has a high mass fraction of protein, good nutritional value. The company systematically pleases consumers with new products: beef stew with chili peppers, cardamom.

Average price: 168 rubles for 338 g.

• own online store;
• good organoleptic characteristics;
• many pieces, little broth;
• affordable price;
• true labeling information;
• tasty product;
• high protein content;
• convenient bank.

• a lot of salt.

OMKK Premium

The novelty of the Orsha Meat-Packing Plant was immediately liked by the buyers. It has everything that makes beef stew in its own juice delicious, tender, juicy: selected first-class raw materials, natural seasonings, no preservatives and extraneous chemicals. Well-defined pieces from 30 to 50 g are used, which eliminates the friability of the meat block. Available in cans of 325 g, 525 g.Shelf life is 3 years, after opening the can, the contents should be used within 24 hours. It has a slightly astringent taste due to an overabundance of spices. The rest of the product is delicious, which is confirmed by numerous reviews.

Average price: 217 rubles for 325 g.

• a lot of muscle tissue;
• excellent organoleptic characteristics;
• naturalness;
• high protein content;
• safety;
• little fat and connective tissue.

• astringent taste.

Mikoyan

The domestic manufacturer pleases with a quality product made in accordance with GOST. Consumers note the good consistency of the contents, without extraneous additives, tendons, films. The meat taste and aroma is rich, pleasant. Frozen broth in the form of a delicious jelly with pieces of bay leaf, becomes transparent when heated. A lot of muscle tissue is put in, which corresponds to the standards of GOST. The label contains the following information:

• manufacturer;
• food, energy value;
• compound;
• mass fraction of fat and meat;
• protein content;
• best before date.

Average price: 250 rubles for 325 g.

• compliance with price and quality;
• composition without synthetic components;
• excellent taste;
• pleasant texture;
• product safety.

• there is no key on the cover.

Pork stew

honest product

Russian-made canned meat from the Bryansk PK Rus, which confidently declared itself on the market a few years ago, enjoys constant popularity. Now it is a well-recognized brand, loved by many consumers. For the manufacture of products, only chilled pork of the highest and first grade is used, so there are no veins, cartilage, pieces of blood vessels in the finished product.All pieces comply with GOST - at least 30 g. The latest equipment of the meat processing plant allows you to strictly control the technological process at absolutely every stage, from the procurement of raw materials to the output of the finished dish. Cans of 525 and 325 g are used with a convenient key for safe opening. The mass fraction of meat is at least 59%.

Average price: 169 rubles for 325 g.

• safety;
• high quality;
• excellent taste;
• lack of synthetic components;
• natural spices;
• dense, well-defined pieces of meat block;
• affordable price.

• no.

Yoshkar-Ola Meat Processing Plant

The stewed pork of this manufacturer has good organoleptic characteristics: it has a pleasant aroma, a rich meat taste that is not interrupted by spices, a lumpy texture with a dense meat block, a frozen jelly-like broth. For the manufacture of products, pork of the first grade is taken, chopped into pieces of more than 30 g. The company has established itself in the Russian market as a conscientious and reliable supplier of stew from natural meat raw materials without the abuse of synthetic ingredients.

Average price: 166 rubles for 325 g.

• safe by all standards;
• organoleptic parameters are normal;
• tasty and satisfying;
• no extra components identified;
• affordable.

• a lot of connective and adipose tissue.

LEOPARD

The Kaliningrad manufacturer has established itself on the positive side due to the high quality of stewed pork presented in supermarkets and online stores.Affordable price, the use of natural raw materials, high-tech equipment in production buildings make the products of this brand popular. It is increasingly chosen by lovers of whipping up delicious meat dishes. Consumers note a high proportion of meat content in each jar, a small amount of fat and broth, aromatic seasonings, and a moderate amount of salt. Safety is guaranteed by the absence of chemical components: emulsifiers, thickeners, preservatives. Vegetable protein is also not used in production, which provides the smell and taste of real pork. The connective tissue in the content is an insignificant part, mainly these are quite impressive pieces of meat, formed into a dense meat block. The jar is equipped with a convenient key, which allows you to quickly open it without a special can opener.

Average price: 189 rubles for 325 g.

• natural ingredients;
• production according to GOST;
• dense meat block of pieces of muscle tissue;
• meat and fat content 69%;
• excellent organoleptic characteristics;
• safe product;
• goes well with any side dish and as a separate dish;
• affordable price;
• sold everywhere.

• slightly higher salt content.

Grodfood

The product of a well-known Belarusian manufacturer is in constant demand. Everything is perfect in this stew: from a convenient tin can with a key to the amazing taste and aroma of beef, the meat of which, dense and juicy, occupies most of the container. When heated, delicious dishes are obtained, similar to freshly cooked stewed meat. Moderately added spices enhance this impression.The only disadvantage of the brand is the partial content in the total mass of pieces of arteries, films, veins. However, they are quite edible, do not spoil the taste, and are perfectly chewed.

Average price: 215 rubles for 325 g.

• opening key;
• a lot of meat;
• perfect balance of spices;
• juicy taste;
• the meat is firm but not dry;
• chews well;
• affordable.

• connective tissue is found.

There are a large number of stews on the market with their own advantages and disadvantages. Which is better to buy, everyone chooses for himself. The proposed rating with a description of the main characteristics, average price, can weight will help determine which firm's stewed beef and pork is better.