Content

  1. materials
  2. The best aluminum buckets
  3. The best ceramic buckets
  4. The best copper ladles
  5. The best stainless steel buckets
  6. The best cast iron buckets
  7. How to choose a bucket?
Rating of the best kitchen ladles for 2022

Rating of the best kitchen ladles for 2022

The kitchen ladle is a small saucepan with a lid and a handle. This simple and necessary household utensil helps out when you need to cook or heat a small portion of food, boil eggs, boil water. In addition, you can stew mushrooms, vegetables and meat in the ladle, cook cereals, cook dairy dishes, desserts, drinks, sauces. The device, as a rule, has straight walls and a single handle, it cannot be kept on the stove for a long time, and this is another difference from a regular pan.

Well, if a lid is included with the dishes, in this case the model can successfully replace the pan. The only requirement is that the lid should fit snugly so that a uniform temperature is maintained during cooking, and after cooking it remains warm for a long time. As for the volume, the range of 0.5-4.5 liters is optimal. Another popular volume value is 1-2 liters, buckets of this volume will be useful for families of two or more people.

materials

Aluminum. Aluminum cookware heats up quickly, so that food is heated or cooked much faster. In a ladle that does not have a non-stick coating, only those foods that do not come into direct contact with the metal can be cooked. Products with a protective inner layer, on the contrary, allow you to cook any type of dish. Aluminum cookware is lightweight and suitable for all types of stoves except induction. You can wash and clean such a bucket with ordinary detergents, without using hard brushes or abrasives. It is also not recommended to expose it to too high a temperature, otherwise carbon deposits will form on its surface.

Ceramics. Environmentally friendly material, products from which have an attractive appearance. Ceramics endures high temperatures, but does not respond well to sudden changes in heat and cold.In addition, ceramic utensils are somewhat brittle and can break if hit hard. Ceramics heat up for a long time, but the heat in such dishes is distributed evenly. Ceramic buckets are heavy and therefore stable. Interacts with all types of stoves, except for induction. Any food can be cooked in ceramic dishes, and it is recommended to wash such a product with mild detergents, without the use of hard brushes.

Copper. This is a material with an antibacterial effect, the dishes from which are able to conduct heat well, the food cooked in it remains warm for a long time. Copper ladles are expensive, and they are prone to deformation and rust in the event of mechanical damage. Copper products are good for making coffee or sauces. Despite their low weight, they have good stability. Designed for all types of stoves, including induction. High temperatures have a negative effect on the product. Maintenance is simple - you can wash the device with a non-abrasive detergent.

Steel. Steel buckets have a stylish external design, have a small weight. It is recommended to purchase products with thick walls and a four-layer bottom with an aluminum layer: in this case, the dish will receive uniform heating. Stainless steel cookware works well with an induction hob. The product can be washed with any detergent. This is a very durable cookware that is not afraid of oxidation, high temperatures and deformation. Suitable for cooking any dish.

Cast iron. Cast iron cookware heats contents evenly. The cast iron bucket is stable, has an impressive weight, retains heat for a long time and is not afraid of high temperatures.Not every dish can be cooked in such dishes, for example, it is not recommended to cook sour sauces, viscous sweet dishes, omelettes that can burn. Cast iron is not afraid of oxidation, but is prone to rust, so you can not leave such dishes in water for a long time. Cast iron cookware can be washed with an ordinary sponge, without using a hard or metal washing surface.

Enamel. Enameled buckets are not subject to oxidation, so you can store food in them for a long time. In this case, the enamel requires careful handling, as it can break off or get deep scratches as a result of blows. Enamel cookware heats up quickly, has good stability and is light in weight. Good for cooking any food. This material is not afraid of high temperatures, but it must be washed carefully, avoiding scratches.

Plastic. Such buckets usually have bright and varied colors. They are needed in order to measure and pour bulk products, or pour water.

Plastic items are lightweight and easy to clean, but are only recommended for cold foods.

Coating material

Teflon. In models with a Teflon coating, dishes do not burn. Easily washed with conventional detergents, without the use of abrasives and coarse brushes. A damaged surface may release harmful substances.

Ceramic. Such material endures prolonged exposure to high temperatures, does not scratch. Able to last longer than Teflon, but chipping may occur upon impact or fall. Ladle with ceramic coating can only be washed by hand, it is not recommended to put the product under cold water immediately after the stove.

Composite.It is a mixture of ceramics and titanium, due to which it is particularly durable, not afraid of temperature changes and oxidation. Can be washed with any dishwashing detergent.

Enamel. Dishes cooked in such a ladle do not burn, and also do not require the use of oil. It is not afraid of temperature changes, but does not tolerate strong blows.

Handle material

Bakelite. High-strength plastic, does not heat up during operation. Bakelite is not susceptible to scratches, does not melt at high temperatures or on open flames. However, cookware with Bakelite handles must not be placed in the oven.

Metal. It can be aluminum, steel, cast iron. The metal is resistant, safe, not afraid of high temperatures, but it can get very hot. At the same time, a ladle with metal handles can be put in the oven.

Combined. Combine metal and heat-insulating material. Due to the fact that such handles are very hot, it is not recommended to put products with them in the oven.

Wooden. They give a stylish look, but are sensitive to moisture, extreme heat, dirt, and external damage. This option cannot be placed in the oven.

The best aluminum buckets

TimA Art Granite Induction, 1.5L.

Model of the Russian brand TimA, made by the Italian company TVS. Possesses optimum volume. The hardened aluminum bottom is equipped with a steel disc, so that the cookware can be used on an induction hob. The coating of the model is also distinguished by increased strength: four-layer, including stone chips, particles of minerals. The non-stick coating also contains natural minerals, it is environmentally friendly, as it does not emit harmful substances when heated.Such characteristics of the model allow you to cook at high temperatures, while maintaining the beneficial properties of the products.

The outer surface of TimA Art Granit Induction is smooth, durable, not afraid of external damage, it is difficult to scratch it even with hard metal brushes. Art Granit Induction is low maintenance and can be washed in the dishwasher. The handle is made of bakelite, the outer soft-touch coating does not slip even when wet, does not heat up. The thickness is - 6.7 mm (bottom) and 5 mm (walls). The diameter is 16 cm. The average cost is 1,964 rubles.

bucket TimA Art Granit Induction, 1.5 l
Advantages:
  • comfortable bakelite handle;
  • environmentally friendly non-stick layer;
  • for all types of plates;
  • Can be washed in the dishwasher;
  • can be cooked with a minimum amount of oil;
  • layered bottom.
Flaws:
  • not detected.

Frybest Round, 1.8 l.

Dishes from the “Round” collection are characterized by elegance and high quality workmanship. The outer and inner coating of this model is called "Ecolon Superior" and is made of ceramic. This type of material demonstrates resistance to mechanical damage, in addition, it is environmentally friendly and does not contain harmful substances, as it is completely natural. The Frybest Round body is cast, guaranteeing good thermal conductivity and uniform heating. The handle of the product is rubberized, its base is made of durable plastic. The cover is aluminum, equipped with a steam outlet. The bottom thickness is 6.5 mm, the diameter is 18 cm. The weight of the product is 1.5 kg. The average cost is 6,182 rubles.

bucket Frybest Round, 1.8 l.
Advantages:
  • ceramic non-stick layer;
  • Can be washed in the dishwasher;
  • use in the oven is allowed;
  • the handle does not heat up;
  • pleasant and neat appearance;
  • products do not burn;
  • cover included.
Flaws:
  • not detected.

Tefal Ingenio Expertise, 2.5 l.

A practical model with a reinforced bottom, which is equipped with a durable steel disc. This allows you to use cookware on an induction hob. Inside, the model has a non-stick coating "Titanium Excellence", which is innovative and has received a patent. Its peculiarity lies in the content of titanium particles, thanks to this composition, the dish does not burn. The model is resistant to deformation, not afraid of mechanical damage and scratches. Tefal Ingenio Expertise is equipped with a "Thermo Spot" heating indicator that indicates the optimal bottom temperature to start cooking. The model is not afraid of temperature changes. The capacity of the bucket allows you to cook large portions of dishes for a family of two or more people. Diameter - 20 cm. The average cost is - 2,735 rubles.

bucket Tefal Ingenio Expertise, 2.5 l.
Advantages:
  • practicality, reliability;
  • high wear resistance;
  • reinforced bottom;
  • can be used in the dishwasher;
  • for all types of plates;
  • removable handle;
  • temperature indicator available.
Flaws:
  • not detected.

The best ceramic buckets

Pomi d'Oro Primavera, 1.5 l.

Saucepan with lid included. Equipped with a folding plastic handle, the folding mechanism of which allows you to put the dishes in the refrigerator or cabinet and save space. The ceramic non-stick coating of the product is environmentally friendly, has a smooth surface and allows you to cook almost without oil. Pomi d'Oro Primavera is made in a bright design. The diameter is 18 cm. The wall thickness is 3 mm, the bottom is 5 mm. The average cost is - 803 rubles.

bucket Pomi d'Oro Primavera, 1.5 l.
Advantages:
  • safe inner layer;
  • optimal volume;
  • the handle does not heat up;
  • reliable, stable;
  • easy to wash;
  • attractive appearance;
  • products do not burn;
  • cover included.
Flaws:
  • not detected.

Dream Prestige, 1.7 l.

A small universal device suitable for preparing a dish for one serving. The body is made of die-cast aluminum, the wall thickness is 4 mm, so that the heating occurs evenly. The product is equipped with a two-layer non-stick coating, the material is reinforced with ceramic particles. Glass lid included. The design of the model is traditional, made in black. The diameter is 18 cm. The thickness of the bottom is 6 mm. The Dream Prestige model interacts with gas, electric and glass-ceramic stoves. Can be used in dishwasher. The average cost is 1,510 rubles.

bucket Dream Prestige, 1.7 l.
Advantages:
  • reliable, thick-walled;
  • dishes do not burn;
  • ergonomic handle.
Flaws:
  • noticeable weight;
  • cannot be used in the oven.

Mandarino, 1.2 l.

The model that combines a ladle and a stewpan has an Excilon ceramic non-stick coating, the feature of which is high quality and resistance to strong heat. It contains no toxic substances, it is environmentally friendly, has a bactericidal effect and produces the effect of penetrating heating. Due to this, the heating of dishes occurs quickly, and the heat is distributed evenly. In this case, the minimum amount of oil can be used. Mandarino is suitable for cooking all kinds of dishes, it can be used on all types of stoves, including induction.The diameter is - 16 cm. The average cost is - 970 rubles.

bucket Mandarino, 1.2 l.
Advantages:
  • bright design;
  • glass lid included;
  • pleasant cost;
  • environmental friendliness and safety;
  • comfortable handle.
Flaws:
  • not detected.

The best copper ladles

Risoli Country, 2.4 liters.

Copper ladle with a lid from a major Italian manufacturer brand, whose products are of high quality, functionality and elegant design. The surface is smooth, even, the base of the dishes is made by casting. In this case, only safe materials are used: food-grade aluminum, environmentally friendly non-stick coating. The inner surface of the product has a layer of high quality tin. The Risoli Country handle is made of brass. This is a durable and comfortable model. Diameter 18 cm. The average cost is 12,424 rubles.

bucket Risoli Country, 2.4 l.
Advantages:
  • graceful design;
  • high quality materials;
  • does not change the taste properties of products;
  • safety, does not contain harmful substances.
Flaws:
  • cannot be placed on an induction hob.

Ruffoni Opus Cupra, 1.5 l.

Model from the Italian manufacturer, which has a graceful textured surface, made with the help of embossing. The handle is made of brass, decorated with hand-made decorations that add elegance to the design of the product. The inside has a tin coating, thanks to which the food does not oxidize. Ruffoni Opus Cupra can be used on any type of hob except induction. The ladle is suitable for cooking, stewing, cooking second courses: the heat is evenly distributed inside the dishes, warming up the ingredients. Diameter - 16 cm. The average cost is - 33,588 rubles.

ladle Ruffoni Opus Cupra, 1.5 l.
Advantages:
  • cover included;
  • fixed handle;
  • reliability is combined with beauty;
  • does not contain harmful substances.
Flaws:
  • high price;
  • do not use with induction cookers.

Maitre D Induction, 1.5 l.

Universal copper ladle, equipped with a stainless layer on the inside. It can be used as a small saucepan or saucepan, thanks to which you can cook almost any dish in it. The design is classic, with elegant shapes and high walls. The inner coating is resistant to external influences and the formation of corrosion, is not afraid of high temperatures, chemicals. The handle of the product is made of stainless steel. Maitre D Induction can be used with any type of heating surface, including induction. Cover included. The country of the brand-manufacturer is Denmark. The diameter of the device is 16 cm. The average cost is 9,512 rubles.

bucket Maitre D Induction, 1.5 l.
Advantages:
  • fixed handle;
  • for all types of plates;
  • elegant design;
  • universality;
  • for any kind of food;
  • strength, scratch resistance.
Flaws:
  • not detected.

The best stainless steel buckets

Rondell Kortado, 1.4L.

A model from the Kortado collection, whose name is inspired by the rich shade of the Spanish cortado coffee, it is in this chocolate-golden color that the design of the kitchenware collection is made. It has an elegant yet ergonomic shape. Its volume is optimal for preparing small portions of various dishes. It is easy to care for, the ingredients do not stick to the bottom or walls.

Rondell Kortado can be used with all types of burners, including induction cookers.The comfortable handle is made of bakelite and equipped with silicone thermal insulation. The heat is well retained inside the dishes due to the wall thickness (0.5 mm). The model has a measuring scale that helps to control the level of liquid. The top diameter is 16 cm. The bottom thickness is 5 mm. The average cost is - 1,790 rubles.

bucket Rondell Kortado, 1.4 l.
Advantages:
  • bakelite handle does not heat up;
  • glass lid included;
  • durable multilayer bottom;
  • available measuring scale;
  • stylish design;
  • affordable cost;
  • optimal weight;
  • convenience, capacity.
Flaws:
  • prone to scratching
  • cannot be washed in the dishwasher.

Nadoba Ludva, 1.5 l.

Product from a Czech manufacturer. Nadoba Ludva has a stylish appearance combined with a comfortable shape that guarantees comfortable use. The dishes can be used with any type of plates. The bottom of the product is capsule, three-level, so that the ingredients are heated evenly. In addition, a glass lid is included, which fits snugly to the edges due to the silicone insert. The handle of the bucket, as well as the handle of the lid, are made of Bakelite, which does not heat up when interacting with high temperatures. The inner surface of Nadoba Ludva is equipped with a measuring scale, for the convenience of measuring the liquid level or the amount of ingredients. The diameter is 16 cm. The average cost is 2,840 rubles.

bucket Nadoba Ludva, 1.5 l.
Advantages:
  • Can be washed in the dishwasher;
  • non-heating bakelite handles;
  • glass lid included;
  • reliable multilayer bottom;
  • even distribution of heat;
  • measuring scale available;
  • modern pleasant design.
Flaws:
  • not detected.

Oursson PD1672S, 1.5 l.

The product is made of high quality materials, equipped with two spouts for draining the liquid, as well as several holes of different sizes located on the rim of the lid. From the inside, the model is supplemented with a measuring scale that allows you to accurately calculate the required amount of ingredients. The bucket handles and lid handle are made of Bakelite and have a soft touch finish that is pleasant to the touch and does not slip in your hand. The lid has an original ergonomic shape that allows you to put it vertically on the table. Oursson PD1672S is suitable for any type of heating surface. The device can be washed in the dishwasher. The diameter is 16 cm. The thickness is 0.6 mm (walls), 4.5 mm (bottom). The average cost is - 2,033 rubles.

bucket Oursson PD1672S, 1.5 l.
Advantages:
  • handles do not heat up;
  • the glass cover is included in the package;
  • available measuring scale;
  • the handle does not slip;
  • convenient spouts for draining.
Flaws:
  • not detected.

The best cast iron buckets

BergHOFF Ron, 1.7 l.

A versatile model that is suitable for preparing small portions of any type of food, including side dishes and sauces. The material is able to retain heat well, therefore it is ideal for languishing and stewing. BergHOFF Ron can be used on the hob (including induction) and in the oven. The handle is made of wood, has an ergonomic shape, the surface is pleasant to the touch. Inside the product is covered with enamel. Top diameter is 18 cm. Weight - 2.2 kg. The average cost is 6,520 rubles.

bucket BergHOFF Ron, 1.7 l.
Advantages:
  • Can be washed in the dishwasher;
  • accurate, high-quality execution;
  • strength;
  • good weight;
  • enameled finish.
Flaws:
  • not detected.

Le Creuset, 1.8 l.

This model is equipped with a wooden handle, which is good for making sauces, stewing, simmering, cooking most kinds of dishes. It can also be used as a saucepan, as it is equipped with high walls. Inside the ladle is covered with enamel, so the dishes are protected from acids. The lid of the product has the shape of a dome, the moisture from its surface flows inward, in addition, the lid is equipped with a steam vent. The handle of the model is made of wood, the handle of the lid is made of stainless steel. Le Creuset can be used on any type of hob except oven. The top diameter is 18 cm. The average cost is 18,400 rubles.

bucket Le Creuset, 1.8 l.
Advantages:
  • bright design;
  • can be used with induction cooker;
  • cover included;
  • versatility.
Flaws:
  • can not be put in the dishwasher;
  • high price.

Staub vintage, 1.9 l.

Cast iron ladle from the French brand-manufacturer. This model is especially good for making side dishes, sauces. Coated with enamel on the outside and inside, so that the products do not come into contact with the metal, do not burn in the process. The model can be used with any kind of heating surfaces. Staub Vintage can be washed by hand with a mild detergent, without the use of aggressive or abrasive agents. At the same time, the product can be washed in the dishwasher. The handle is made of wood and does not get hot during cooking. Color black, matte. Top diameter - 18 cm. Bottom thickness - 6 mm, walls - 4 mm. The average cost is 16,450 rubles.

bucket Staub Vintage, 1.9 l.
Advantages:
  • reliable enamel coating;
  • suitable for induction;
  • the handle does not heat up;
  • distributes heat evenly
  • easy to clean and wash;
  • strong and durable.
Flaws:
  • cannot be placed in the oven.

How to choose a bucket?

What should you pay attention to when choosing the optimal and preferably universal kitchen helper? It is worth considering a number of parameters, characteristics and properties.

  • in a universal ladle, you can not only cook, but also heat up food, so it is important to choose a product with a volume suitable for these purposes;
  • the choice of material depends on what kind of dishes are meant to be cooked - aluminum ladles are more necessary for boiling water, cooking potatoes in their skins or eggs, cast-iron models are good for stewing, and copper utensils are suitable for making sauces;
  • the presence or absence of an internal coating is also one of the key parameters that determines whether the products will burn or not;
  • the material of the handles also matters - if the handles of the bucket or lid do not heat up at high temperatures, this will make cooking more comfortable and safer;
  • it is good if the handle is additionally equipped with anti-slip material;
  • another advantage is the presence of a removable handle, this will allow you to put the dishes in the microwave or oven;
  • thanks to the presence of a lid, dishes can be cooked faster than usual, simmer or stew, in addition, under the lid, the food remains warm for a long time.

As for the brand, it is best to give preference to well-known manufacturers specializing in the manufacture of high-quality kitchen utensils.

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