Rating of the best baking dishes for 2022

Cooking was and still is not an easy task for the modern housewife or the chef of a famous restaurant. At the same time, dishes should be not only beautiful and tasty, but also healthy. Roasted lean meats, crispy fish pieces, savory oven veggies, layered cakes, or miniature cupcakes are impossible to make without a handy mold. The right container will help create a culinary masterpiece, you just need to take into account certain selection criteria.

A baking dish is present in almost every kitchen and not in a single copy. At the same time, high-quality utensils must withstand high temperatures and distribute it evenly, have non-stick properties, be wear-resistant and durable and aesthetically attractive for serving on a festive table.

This kitchen container has a different diameter, height, width, wall thickness, volume, shape and is made from a variety of materials. The kitchen baking container will help you cook cakes, muffins, casseroles, buns, bread, puddings, soufflés, jelly, tartlets, meat, fish, vegetables, fruits. To select the right container, you need to understand all the features of the product. Our article will tell you what types of products are, how to choose the right model and where to buy the right thing.

What is the baking dish made from?

Shaped dishes can be baked in the oven, microwave, or chilled in the refrigerator.Therefore, before choosing, it is important to take into account the temperature regime of baking, a sharp change in positive and negative temperatures, you may need to study the manufacturer's recommendations in order to understand whether a particular model is suitable for this type of cooking.

Hardware

Sturdy metal pallets have been used by housewives since time immemorial. Such dishes heat up evenly and bake dough, large pieces of fish or meat well. True, it is sometimes difficult to remove the finished product from the mold. Before laying the dough, the container must be lubricated with oil and sprinkled with flour, semolina or breadcrumbs.

• Cast iron products are durable, resistant to wear, corrosion, aggressive acids and abrasive cleaning agents. The cost of cast iron cookware is low. The disadvantages of such dishes are their heavy weight, unpresentable appearance, the inability to use in a microwave oven, and modern studies have proven the accumulation of carcinogenic substances in the pores of the metal that can get into food.
• Tin, steel, or aluminum utensils are lighter due to thin walls. Resistant to caustic liquids and cleaning powders. The cake cooks faster and at lower temperatures, but the utensils also need to be buttered or covered with parchment to protect the baked goods. When buying, carefully choose high-quality and durable steel, otherwise the container may be deformed during cooking. These utensils cannot be used in the microwave.
• If the inner walls of the metal model are covered with a non-stick layer, then you can bake without pre-treatment, and the food does not burn. But such kitchen utensils require some care.Do not use abrasive cleaning agents or metal brushes, otherwise it will quickly deteriorate.

• A layer with marble chips is more durable and unpretentious in maintenance, so the service life of such a container is longer than with a thin non-stick coating.
• The Teflon coating is susceptible to high temperatures. Do not set the thermostat above +260ºС, otherwise Teflon starts to release harmful substances into food.
• The enamel layer on the steel wall of the bowl protects against corrosion and aggressive substances (vinegar, oil, food liquids), but enameled utensils should be protected from impacts. The enamel layer is fragile and may begin to break down.
• Some metal products have a removable design for easy removal of the finished product. It is only required to open a special latch-lock and remove the sides. The finished cake can be transferred to a dish. Before buying, carefully inspect the sealed seams for deformation, otherwise the batter will simply leak out.

Ceramic molds

Heat-resistant clay or porcelain utensils have thick walls, warm up for a long time and evenly, so you can bake pies and cook second courses in it. The material retains heat well, food stays hot for a long time. It is believed that clay products are environmentally friendly and retain useful substances and vitamins during heat treatment.

Ceramic utensils are suitable for the oven and microwave. The type and size of dishes can vary from large baking sheets to small piece pots. Multi-colored clay pots with portioned dishes, taken out of the oven, will decorate the festive table.

The disadvantage of ceramic products can be considered a large weight and fragility of the material.If the bowl is dropped, it will most likely break, or the glazed coating will begin to chip off, which also makes the dishes unsafe. Do not place the porcelain container on a gas burner or electric stove, otherwise the ceramic glaze will be damaged. Such models are usually expensive.

Glassware for baking

Neat heat-resistant glass products are becoming popular. The dishes are almost universal - they are not afraid of high temperatures, while ensuring uniform heating of pastries and meat dishes. In glass, you can cool and freeze food; such containers are suitable for microwaves. The material withstands a large temperature difference, it is difficult to scratch it with abrasives when cleaning, while the glass remains safe.

Thick strong walls do not allow cooked food to cool. Hot fish or meat pies, puff casseroles look especially attractive and appetizing through transparent glass. Unfortunately, the material, like ceramics, is afraid of strong impacts. It is believed that dishes made from special tempered glass do not break, but this is not so. Falling to the floor will turn the container into fragments.

Silicone products for baking

The most modern type of molds in the arsenal of a housewife, but they have already managed to win favor with their bright design, unusual shapes, and besides, they are inexpensive. The plasticity of the material allows you to give the containers any configuration, size and color. Soft, pleasant to the touch, medical silicone withstands temperature changes from -50º to +240º C and remains safe both in the freezer and when heated in the oven. The containers are easy to clean, do not scratch, dry quickly.

Does not require pre-treatment or lubrication.But in the description, the manufacturer advises to process the container only once before the first baking. Usage: You need to lay out the dough, bake, and then simply turn the sides of the silicone inside out. A large cake or a miniature cake is easily removed, remains whole and unharmed.

High-quality material does not rust, does not break, does not enter into a chemical reaction with aggressive food substances. The disadvantage is the excessive softness of the material. Such containers are first placed on a flat baking sheet, only then they are filled with dough, vegetables or meat. After baking, you should wait for the cake to cool, otherwise you risk not holding the soft mold along with the contents.

According to the manufacturer's recommendations, to extend the service life, use silicone containers only for their intended purpose. Do not leave near an open flame or on an electric burner, do not clean with a metal sponge or abrasive powder, do not cut pastries directly in the form.

paper products

Suitable for making piece cakes, muffins, cupcakes. Small but tall paper products are sold for Easter cakes. Inexpensive containers are made of thick paper, cardboard or foil. The main advantage of such containers is that after use it does not need to be washed, and it does not require storage space. Pull out the pastries by bending or tearing the sides, and throw the used container into the trash can. The disadvantage of a disposable paper model is the need to constantly buy it.

Product shape

In addition to functionality, you need to consider the shape of the baking container. For the oven, manufacturers produce the following options:

• round bowls are used for baking pies with filling or individual elements of the cake.Most often they are made of metal, but there are also glass and ceramic ones;
• the classic rectangular kitchen tray is made of cast iron, steel, aluminum, glass, silicone. It is stable, and a large volume will allow you to bake chicken with vegetables for the whole family at once;
• oval transparent products are suitable for casseroles, puff pastries, vegetable stews, they can store food in the freezer;
• non-standard - mainly used for certain dishes. Models in the form of ceramic pots are used for cooking portioned meat or vegetables, while the existing lid preserves the taste and richness of the dish. Miniature cupcakes are baked in small, paper or silicone, rounded bowls.

The baking dish also differs in size. Large and voluminous is suitable for cafes and restaurants or for the festive table of a large family. In medium and small containers, you can cook dinner for a family of 3-4 people. The following standard sizes of diameters are distinguished:

• 18 cm;
• 20 cm;
• 25 cm;
• 28 cm;
• 34 cm

In addition to diameter, shapes can vary in volume, the most common are:

• 0.2 l;
• 0.5 l;
• 0.9 l;
• 1.3 l;
• 2 l.

In fact, all divisions are rather arbitrary, and in most cases any available form can be used. Each manufacturer offers its own original products, there is no specific standard. Models that are similar in volume or size may differ in convenience, for example, the presence or absence of handles, the solidity of the model, the height of the sides, which is important for making biscuits.

Advice. Choose the size, shape, color and configuration of your baking utensils for the dishes you will be cooking most often. But the best option would be to have a collection of several types of products.

Rating of popular models of metal molds

PARAMETER	Attribute AFF002	Rondell Mocco&Latte RDF-442	Taller TR-6306
HEIGHT(cm)	4	6	4
DIAMETER (cm)	22	26	26
MATERIAL	steel	steel, glass	steel, silicone
AVERAGE PRICE (rub)	108	1290	706

Attribute AFF002

The round black model is made of durable stainless steel. The walls with non-stick coating do not need to be sprinkled with flour or breadcrumbs before baking, the dough will not burn. And also the container is suitable for stews, casseroles. The bowl is easy to clean by hand without metal brushes or in the dishwasher and can be ordered online.

• protective covering;
• budget price.

• thin walls.

Rondell Mocco&Latte RDF-442

The round model of the famous brand consists of two parts. Detachable steel sides with a protective layer can be opened and the cake can be removed without damaging the pastry. The bottom is made of tempered glass, which is easy to clean and does not stick to the dough during cooking.

The wall thickness is 0.4 mm, the product weight is 0.95 kg. Since the walls of the bowl are detachable, then only flour products or casseroles should be baked in it. Easy to clean in the dishwasher.

• baking does not burn;
• detachable walls and removable bottom.

• high price;
• the silicone seal at the bottom of the mold cannot be replaced.

Taller TR-6306

The round steel bowl made of high quality metal has a chocolate color and smooth lines. The average diameter of the container is suitable for baking pies, biscuits, meat and fish dishes. Inner walls with non-stick coating, do not require additional lubrication with oil before cooking.

Branded dishes have two non-removable silicone anti-slip handles that can withstand temperatures up to +220ºС.Can be washed in the dishwasher, or by hand, without the use of abrasive powder.

• monolithic container;
• thick walls;
• non-slip and non-heating handles;
• protective layer.

• high price.

Rating of quality glassware for baking

PARAMETER	Luminarc Smart Cuisine N3083	Pyrex 216	Pyrex 239B000
VOLUME (l)	-	2.5	3.7
LENGTH WIDTH HEIGHT (cm)	32*20*7	28*20*8	40*28*6
MATERIAL	glass	glass	glass
AVERAGE PRICE (rub)	459	600	810

Luminarc Smart Cuisine N3083

Oval bowl made of white frosted glass is suitable for fish, meat and vegetable dishes. The graceful extended form will decorate a festive table.

Safe wear-resistant material does not scratch, it is easy to care for it. Curved edges imitate handles, with their help it is convenient to get out of the oven or place in the microwave. A variety of French-made goods can be studied in the online store and bought cheaper than in retail.

• beautiful, comfortable packaging;
• safe material;
• light weight.

• no.

Pyrex 216

Thick-walled dishes of a convenient size with high sides are suitable for cooking pies, casseroles, vegetable and fish dishes in the oven. The glass is easy to clean and can be washed in the dishwasher.

A container with handles and a plastic lid that will keep food fresh and protect it from foreign odors. In the future, it is possible to heat food in the microwave.

A large selection of models of this brand can be compared and purchased on the Aliexpress website.

• convenient container;
• easy to wash;
• plastic cover.

• fragile material is afraid of impacts.

Pyrex 239B000

In a transparent rectangular tray you can bake layered vegetable dishes, lasagna, sweet and meat pies.Thick-walled glass tolerates heat and frost well. There are two convenient carrying handles.

Glassware weighs 1.94 kg and can be washed by hand with a cleaning powder, as the material is scratch resistant. This container is suitable for cooking in a microwave oven.

• environmentally friendly safe material;
• withstands a wide temperature range.

• big weight;
• brittle material.

Rating of popular silicone baking dishes

PARAMETER	Nadoba Mila 762016	Regent 93-SI-FO-05	Nadoba Mila 762019
PECULIARITIES	for 6 items	for baking	for one cake
LENGTH WIDTH HEIGHT (cm)	30*18*5	25*6	28*24*10
MATERIAL	silicone	silicone	silicone
AVERAGE PRICE (rub)	559	582	750

Nadoba Mila 762019

The container is made of heat-resistant high-strength silicone for one cupcake. A special central recess helps heavy dough to bake well. The corrugated bottom gives the pastry a beautiful relief. Cake comes out easily and doesn't burn. The container can be used for heating in the microwave.

The material, which has a German quality standard, is easy to clean and store when folded without losing its original shape. Convenient side handles do not slip and help to pull the bowl out of the oven.

• high quality silicone;
• does not require lubrication.

• requires a solid base in the oven;
• high price.

Regent 93-SI-FO-05

Lightweight round containers with high sides are suitable for baking biscuit cakes. Baking does not burn, and the form does not require special care. Easy to clean with regular detergent or in the dishwasher.

In addition to the silicone bowl, a metal frame is included for stability. It has two handles that allow you to put the dough in the oven.A convenient model can be ordered online directly from China.

• high-quality safe material;
• steel frame.

• you can not cut pastries directly in the form.

Nadoba Míla for round muffins 762016

The red silicone rectangular container has portion recesses for small muffins, so you can bake a batch of six at the same time. Heat-resistant material withstands temperatures from 40ºС to 230ºС. High-strength silicone is easy to care for and can be washed in the dishwasher.

• easy care;
• stable container.

• soft material;
• small output per unit of time.

Rating of quality ceramic products for baking

PARAMETER	Millimi 826267	Attribute Vintage Black AFC107	Attribute Verde ABK106
Weight, kg)	1.1	1.3	2.5
LENGTH WIDTH HEIGHT (cm)	27*23*5	27*16*6	39*24*8
MATERIAL	ceramics	ceramics	ceramics
AVERAGE PRICE (rub)	750	494	1070

Attribute Verde ABK106

Large oval ceramic container suitable for meat, fish, pies, casseroles. Delicate painting of the walls and bottom gives it a solemn look. According to buyers, meatloaf or red fish in such dishes straight from the oven will decorate the festive table.

Ceramics is a natural material, thick walls and bottom are evenly heated and give the dish a taste and aroma. There are two handles to easily pull out the tray. The whole product is covered with glaze, which prevents food from sticking and facilitates daily care.

• attractive appearance;
• can be washed in the dishwasher.

• big weight;
• brittleness of the material;
• high price.

Attribute Vintage Black AFC107

Oval black and white tableware, Russian-made, made of high quality ceramics.It has thick walls and bottom for uniform cooking of meat and fish pies, vegetable casseroles, fruit desserts.

Classic cookware has comfortable handles. The product is covered with a smooth glaze, which makes it easier to clean the surface of food residues both manually and in the dishwasher.

• beautiful product;
• easy to clean;
• inexpensive model.

• brittle material.

Millimi 826267

A white square product made in China, suitable for baking various pies, cooking vegetable dishes and portioned meat. High-quality ceramics are safe when heated, keep heat for a long time, after cooling it can be placed in the refrigerator. The smooth high walls of the container are easy to clean and do not allow pastries to burn.

• comfortable shape.

• high price;
• material breaks on impact.

Little secrets will help you avoid mistakes when choosing:

1. A container with a removable bottom and detachable walls is convenient, but over time it may begin to leak. Monolithic containers require pre-treatment or an additional layer of parchment, but are more durable.
2. Do not buy cheap, thin-walled metal models. They quickly deform from high temperatures, the inner layer burns out, and pastries begin to stick.
3. Do not use silicone bowls for pie fillings. The lower part in such containers is poorly baked.
4. When cooking in non-stick cookware, it is better to use wooden or silicone spatulas so as not to scratch the protective layer.
5. When choosing a container for baking cakes, pay attention to the sides. For biscuits, their height should be 5-6 cm. Pizza bakes well in a dish with 1-2 cm sides.
6. There is no universal form.Choose different utensils for cooking different dishes.