Content

  1. About pancake pans
  2. Types of coating pancake pans
  3. The best pans for frying pancakes according to customer reviews
  4. Conclusion

The best pans for delicious pancakes in 2022

The best pans for delicious pancakes in 2022

Decided to update the dishes, buy a new frying pan and delight your household with delicious, fragrant pancakes on weekends? How not to make a mistake and choose the best frying pan for delicious pancakes? Today, a variety of dishes sometimes does not allow you to immediately decide on the only option, your eyes run up from the proposed models and materials. Ceramic, Teflon, non-stick, traditional cast iron, what else to choose. Each inquisitive reader will find tips and tricks in the article that will certainly help you decide on the choice of such kitchen utensils.

About pancake pans

The desire of every housewife is that her pancakes have a beautiful appetizing look, easily lag behind the pan, do not stick and turn into a “lump”, and the frying process is a pleasure and takes the minimum amount of the hostess’s precious time.

Pancakes are a popular delicacy in Russia and far beyond its borders. Many manufacturers offer a rich list of these kitchen utensils, and you want to choose the best pancake pan from a wide range.

Frying pans for making ruddy pancakes may differ in material and coating, shape and diameter, handle, have common characteristics:

  • low sides, the height is considered optimal - 1 cm;
  • thick bottom;
  • the presence of a convenient handle size, which remains cold when the pan is heated;
  • a frying pan with a silicone coated handle would be a good option;
  • the diameter of the pan is from 15-25 cm. There are options with a larger diameter, but this is not always convenient.

Cookware with non-stick coating has managed to establish itself on the positive side. Pancakes will not stick to such a pan; when frying them, you do not need to use vegetable oils and fats. However, with all the advantages, such dishes have a number of features that depend on the type of pancake pan coating:

Types of coating pancake pans

  • teflon;
  • ceramic;
  • marble,
  • granite;

Teflon coating

The most affordable and popular pan coating option is Teflon. Apply it more often to dishes made of aluminum.The coating is black and smooth, in terms of weight, such a frying pan is quite light and comfortable.

Speaking about the advantages, it should be noted:

  • quick preparation of dishes for work with a minimum amount of vegetable oil or without it at all;
  • affordable price.

Speaking about the shortcomings, we note that:

  • the coating is sensitive to mechanical damage; when cooking, it is important to use special spatulas made of plastic, wood or silicone;
  • the allowable heating temperature is 220°C, higher temperatures will cause the frying pan to deform.

Such dishes need careful care and use. Any mechanical impact on the dishes will shorten its life. Even if you use only special blades when frying pancakes, cracks will still appear over time. In addition, Teflon wears out quickly, so you will have to change such a frying pan every five years. When choosing a pancake pan, pay attention to the thickness of the non-stick coating, however, keep in mind that the degree of thickness increases not only the durability of the pan, but also its weight, which is not always convenient when frying pancakes.

ceramic coating

Ceramic non-stick coatings are considered environmentally friendly and safe for human health. The composition of the ceramic coating does not contain harmful impurities. The frying pan warms up evenly, when cooking it is not necessary to generously lubricate it with fats and vegetable oils, cooking is possible without using them at all. The color of the coating can be absolutely anything, most often it is light, but it can also be dark or gray, it all depends on the color of the dye used, there is no technical difference.

The advantages of such pans for making pancakes:

  • resistance to burning;
  • withstands high temperatures - up to 450 C;
  • environmental friendliness and safety;
  • Easy to clean without strong detergents.

As we note the shortcomings, keep in mind that pans:

  • sensitive to drops, shocks and sudden changes in temperature;
  • high price;
  • difficulty in finding high-quality frying pans on the market;
  • proper surface care is required;
  • after frying the pancakes, it is necessary to allow time for the dishes to cool completely.

If you purchase a low-quality product, you may be disappointed in the purchase. The risk of acquiring low-quality ceramic pans is high; in China, lots of low-grade and cheap goods are produced in huge quantities. Be vigilant when choosing kitchen utensils, high-quality and trusted manufacturers.

Housewives can safely purchase pancake pans with a ceramic coating; careful use of such dishes in compliance with simple operating rules will prolong the use of dishes. Such utensils are a reliable assistant in the kitchen, will allow you to feed your family and guests tasty and satisfying.

Marble coating

Marble-coated pancake pans are similar to ceramic-coated pans. The coating is a mixture of granite and marble chips. Pancake pans with such a non-stick coating are cast from aluminum.

Advantages:

  • resistance to damage and scratches;
  • cooking does not require the use of vegetable oils;
  • safe and non-toxic.

The downside of this pan is the price.

But this small “minus” can be tried and turned into a “plus”. The hostess, who chooses high-quality dishes and handles them with care, will certainly be satisfied with the purchase. Pancakes in a pan are amazing, and the cooking process will bring only positive emotions.Care is not particularly different from ceramic-coated dishes, avoid sudden temperature changes, it is recommended to use silicone, plastic or wood spatulas when turning pancakes.

titanium plating

Titanium-coated cookware has recently become popular and in demand. Despite the fact that titanium belongs to light metals, it is high-strength and has anti-corrosion properties. The frying pan is made of titanium and weighs little, convenient to use and make pancakes.

Advantages:

  • high thermal conductivity, food in such a pan cooks quickly;
  • as a rule, the body of the pan is made of cast aluminum.
  • the surface is heated equally over the entire area;
  • cookware with a titanium coating is suitable for all types of hobs (gas, electric, ceramic and induction).
  • wear resistance.

The disadvantage of such a pancake pan is the high price.

Cast iron pans, or classics are always in fashion

Cast iron pans are a classic option for frying pancakes. Fashion, new technologies and time, apparently for nothing. They are practical, proven by any generation of caring housewives, let's consider the option in more detail.

Cast iron pans heat up slowly, while the heat is evenly distributed.

Types of cast iron pans

  • without cover;
  • with enamel coating;
  • with non-stick coating;

Advantages of a cast iron pancake pan:

  • ease of care;
  • use of ordinary utensils for turning;
  • long service life.

Minuses:

  • appreciable weight;
  • the use of fats and vegetable oils when frying;
  • brittleness of cast iron.

The best pans for frying pancakes according to customer reviews

When buying a pancake pan, pay attention to the manufacturer, read customer reviews so that you will not be disappointed in the future, and choose the option that suits you. We offer options for pancake pans, according to customer reviews, which are the best in 2022:

Pan for pancakes Rossosfera "Stellare", with non-stick coating

Diameter - 25 cm, price - 1159 rubles. The country of origin is Italy.

Pan for pancakes Rossosfera "Stellare", with non-stick coating
Advantages:
  • Smooth, non-stick durable coating;
  • Reinforced bottom;
  • Comfortable design handle with Soft Touch coating. Bakelite material - refractory, self-extinguishing, heat-insulating;
  • Cooking in such dishes is possible on all types of stoves, including induction;
  • Dishwasher allowed.
Flaws:
  • No.

Care:

  • use special devices made of wood, plastic or silicone to turn pancakes;
  • powder detergents and metal washcloths are prohibited.

Pancake pan Berndes Alu-Specials, non-stick

Diameter - 24 cm, price - 1289 rubles. Country of origin — Germany, color — black

Pancake pan Berndes Alu-Specials, non-stick
Advantages:
  • High-quality non-stick coating and high-quality four-millimeter BERNDES CD bottom, which allows it to be evenly heated;
  • Comfortable handle with additional steel protection against heat and fire;
  • Option for halogen, electric and glass-ceramic cookers;
  • Can be used in the oven.
Flaws:
  • Not intended for cooking on induction hobs.

Frying pan "Lyubava", with ceramic three-layer non-stick coating porcelain stoneware, with removable handle

Diameter - 26 cm. Price - 1615 rubles. Country - manufacturer Russia, color - gray.

Frying pan "Lyubava", with ceramic three-layer non-stick coating porcelain stoneware, with removable handle
Advantages:
  • Die-cast aluminum body, hand-casting method is used;
  • Ceramic non-stick coating, applied by spraying, which ensures reliable adhesion of the metal;
  • Non-stick coating - safe;
  • Removable plastic handle
  • Easy to clean;
  • You can use devices for turning over from any material, including metal.
Flaws:
  • Not suitable for induction cookers;
  • There is no lid.

Pan for pancakes NMP, cast

Diameter - 24 cm. Price - 2030 rubles. Country - Producer Russia.

Pan for pancakes NMP, cast
Advantages:
  • Cast aluminum body;
  • low sides;
  • Convenient handle;
  • Thickened bottom - 6 mm;
  • Non-stick coating using water-based ceramics, safe for health;
  • You can use devices for turning over from any material, including metal;
  • Washing the pan is allowed in the dishwasher;
  • There is a loop on the handle to keep the dishes hanging.
Flaws:
  • No lid;
  • Cannot be used on induction cooktops.

Pancake pan REBUSTO, (aluminum)

Diameter - 24 cm. Price - 2,220 rubles. Manufacturer: Fissman.

Pancake pan REBUSTO, (aluminum)
Advantages:
  • Suitable for all types of stoves, including induction;
  • Removable bakelite handle;
  • Platinum non-stick multi-layer coating based on stone chips;
  • Washing the pan is allowed in the dishwasher.
Flaws:
  • There is no lid.

Conclusion

A pancake pan is a must in the kitchen. Every housewife wants to have a reliable and convenient assistant when frying thin, lacy, fragrant and insanely delicious pancakes. Of course, this process should be pleasant and fast. Ready-made pancakes are swept off the table in one fell swoop, and it is important for housewives to choose the right and ideal dishes for frying them. Be sure to consider the stove on which you are cooking, because when analyzing pancake pans, it was noted that not all types are suitable for induction ovens.

Also keep in mind that for many you will have to spend money and purchase special cutlery. And, of course, remember that the dishes love careful care, in return for this - they will last a long time, and the pancakes will turn out ruddy, with a crust and can be removed without problems. Bon appetit and thoughtful choice!

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