A blender is one of the most used kitchen appliances in any kitchen. With it, it is easy to chop vegetables or fruits, prepare mashed potatoes for a child or mix a delicious cocktail. Therefore, it is not surprising that almost all manufacturers of kitchen appliances offer more than a dozen models of blenders in their assortment. One of the best is rightfully recognized as the devices of the well-known company Philips.
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Despite all the variety of models, all blenders are divided into only two large categories - stationary and submersible. Each of them has its own merits. Therefore, you need to choose, focusing on the needs of the hostess.
Submersible models are a plastic or metal alloy handle with a built-in motor. A nozzle is attached to it. To work with such a blender, you can use any container. Such a device may well replace several mandatory kitchen appliances.
Such a blender is useful if the hostess often prepares food for children or mashed soups, smoothies from soft vegetables or fruits. An immersion blender would be appropriate in a small kitchen.
The stationary model is a large jug, in the bottom of which a chopping knife is mounted. All this is placed on a special base in which the motor is located. Compared to the previous version, such a device is much larger in size. It is needed if a person is used to preparing cocktails or smoothies in large quantities. Athletes, adherents of a vegetarian diet or connoisseurs of a healthy lifestyle will appreciate it.
This parameter must be taken into account in the first place. After all, the quality of grinding products and the speed of work will depend on it. Power ranges from 140 to 1200 watts. The higher this indicator, the more solid products are able to grind the device. For most everyday tasks, a power of 450 V is enough. But for cracking ice, processing hard vegetables or meat, you need to choose devices with a power of 800 W or more.
Submersible models have from 1 to 30 speed options. The more options for changing, the more precisely the mode of operation of the unit is adjusted to the parameters of a particular product and the container in which grinding and mixing takes place. Low speed work is more suitable for low or wide bowls. This prevents food from splattering on the sides.
At high speed, the mixing and grinding process is much faster. But at a small value of this parameter, it is easier to cope with solid or viscous substances. As practice shows, a lot of speeds are necessary only for professional chefs preparing complex multi-component dishes. Most housewives are fine with five speeds. If the blender is purchased to solve the simplest tasks, just a couple of speeds will be enough.
In addition to the ability to change the speed, blenders have different modes of operation.Usually this is turbo mode, with maximum speed. This option is needed to complete mixing to obtain the most uniform and light consistency. The ice crushing mode is often used during the preparation of a variety of cocktails. And the pulse mode is useful when processing solid food. In this case, the device makes small pauses in operation, which protects the motor from overheating.
Typically, an immersion blender comes with three attachments: for chopping and blending, a whisk, and a bowl chopper. All other devices will become an additional advantage and increase the functionality of the device.
The blender nozzle is the main working tool that solves most tasks. At the end of such a nozzle there is a knife for grinding under the hemisphere covering it.
The whisk is used for beating eggs, butter, cream, preparing mayonnaise and other dishes. It is spiral or drop-shaped.
The bowl with a chopper is made in the form of a container, in the center of which a knife is installed. It starts when you connect the handle to the lid of the bowl. Such a bowl may contain one or more additional grinding knives.
The mill is a small bowl with a knife at the bottom. It is used for grinding solids and acts like a coffee grinder.
The masher uses a plastic knife. It rubs the soft product at low speed and turns it into a smooth, gentle puree.
The main body of the blender and nozzles are either metal or plastic. It is advisable to choose devices where the nozzles are made of metal. You can even cook hot meals with them. Such nozzles are much stronger and more environmentally friendly than plastic ones.
It is acceptable for the handle to be made of plastic. In this matter, the choice is justified solely by taste preferences. It is necessary to take into account the presence of special rubberized inserts that fit the holding of the device in the hand.
The device can work both from a network, and from the accumulator. Usually on sale there are devices with the first type of power supply. Wireless blenders are recommended to buy only if there is a need to be mobile. But it should be borne in mind that the built-in battery makes the device much heavier, and their operating time without recharging is very limited. The power of such a device also suffers.
This parameter is also decisive, as for submersible devices. In most cases, home shakers have a power of 500 to 900 watts. Moreover, the higher the indicator, the better the blender will work. But along with this, the noise of the unit and the price increase. If the device is bought for kneading dough, then the power should be even higher - from 1000 watts. For general mixing, puréeing and smoothies, 600 watts of power is sufficient.
After power, this is the second indicator of the quality of a household shaker. There can be 1 or 2 knives. The number affects the speed of work. There are also straight and curved blades. The latter do their job better. Preference should be given to models with large, durable knives made of durable steel.
The quality of a container is judged by its volume. The larger the jug, the more food you can put in it at one time. It should be borne in mind that when laying products, the container cannot be filled to the top. You need to leave 300 ml of free space.It is convenient if there is a measuring scale on the side wall of the jug. It is also preferable to choose appliances where the jug is not narrowed down. They are easier to use and maintain.
It is important to consider the base, or rather, its dimensions and weight. This directly affects how stable the device will be located on the table during operation. It is desirable that there are rubberized legs or pads at the bottom of the base. They also increase the adhesion of the device to the surface.
Shaker jugs are made of metal, plastic or composite material. The cheapest models are made of plastic. They are comfortable, light, but hot substances cannot be mixed in them. Plus, they break easily. Metal bowls are durable, able to withstand any temperature, but significantly increase the cost of the device.
Therefore, a composite container is considered an ideal option. It is also expensive, but unlike metal, it is transparent and light. For the manufacture of the base, inexpensive plastic and durable steel are used. The latter option is much more convenient due to stability and durability, but at the same time more expensive.
This is another important parameter for evaluating a stationary blender. This refers to the speed of rotation of the knife. Modern models have 1-20 speeds. The speed mode affects the quality of grinding the product and the hardness of the product that the device can work with. 4-6 speeds are enough for most tasks. Also, a home shaker can have a turbo mode and a pulse one. Their characteristics are the same as for immersion blenders.
This is not the most important parameter, but it is also worth paying attention to. Touch buttons greatly simplify the washing process, but increase the cost.In addition, mechanical buttons are a great convenient option.
Model with excellent power, decent functionality. Thanks to its production qualities and several nozzles, such a blender copes with products of any hardness and will be useful in preparing a variety of dishes. The kit comes with a special triangular nozzle. It helps to quickly grind and mix the products until smooth. To reduce spatter, it was given a wave-like shape. The nozzles use high-strength titanium knives. Changing the speed mode and turning on the turbo mode is done with one button. The set comes with a volume chopper that quickly cuts different products. The whisk attachment can be used to prepare batters and sauces.
The average price of a blender: 6950 rubles.
This immersion blender model has advanced functionality. It doesn't have a lot of extra accessories, but it saves kitchen storage space. At the same time, the device is in no way inferior in terms of the quality of work with complex products to other models of blenders.
The power of the unit is 800 W, there is a turbo mode, control is carried out by pressing one button. The nozzles are equipped with high-strength titanium-coated knives, and the nozzles themselves are designed so that there is no splashing.In addition to the traditional set of nozzles and a measuring jug, this model has a small food processor that can be used as a chopper.
The average cost of a blender is 6900 rubles.
The main technical parameters of this blender completely coincide with the characteristics of previous models. Of greatest interest to hostesses is its equipment. It includes a nozzle in the form of a whisk, a liter measuring cup of a triangular shape. Additionally, there is a small chopper that cuts a variety of vegetables and other products. There is also a special accessory that is used for cutting products into slices and cubes or for shredding.
The average cost of the device is 10,000 rubles.
This is a small device, sold as standard, but has many features. It differs from many similar devices in a large range of speeds, while the buttons for changing the speed mode work very smoothly. The leg has a non-standard design, thanks to which, even at high speed, the products do not splatter. Optional equipment includes a whisk, a small mill and a large bowl.
Average cost: 3300 rubles.
This unit will appeal to housewives preparing dishes in large volumes. The case of this device is made of high-quality modern plastic, the control is carried out using innovative technologies. Thanks to this, the products are easily crushed and mixed until smooth. The complete set allows to manage easily with products of different hardness.
The average cost of a blender: 4000 rubles.
Although this device belongs to the middle price range, it is comparable to expensive models in terms of the quality of work. It also uses innovative technologies. It is easy to operate the device, thanks to the convenient placement of the buttons. Nozzles are protected from unintended falling out at the attachment points by special latches. The special mixing technology greatly facilitates the operation of the device and reduces the time for cooking.
The average price of the device: 3000 rubles.
With this inexpensive model, you can easily prepare cocktails, smoothies, cold soups and purees. The blender has decent technical parameters, a pleasant appearance and ample opportunities. Motor power 600 W and knives with serrated blades quickly chop food and mix well. There are multiple speeds, pulse mode. The capacity of a durable plastic jug is 2 liters. Additionally, there is a small grinder and a universal chopper, a filter for liquids.
The average cost of a blender is 5800 rubles.
This device belongs to the premium price category. Therefore, it contains many technical innovations. The package includes 2 glasses made of transparent plastic with lids for making cocktails and juices. The lids of the glasses are hermetically sealed.
The average price is 13,000 rubles.
No. p / p | Category | Model | Price |
---|---|---|---|
1 | Submersible | Philips HR1672 Avance Collection | 6950 |
2 | Philips HR1677 Avance Collection | 6900 | |
3 | Philips HR 1679 Avance Collection | 10000 | |
4 | Philips HR 2633 | 3300 | |
5 | Philips HR 2645 | 4000 | |
6 | Philips HR 1676 | 3000 | |
7 | Stationary | Philips HR 2166 Viva Collection | 5800 |
8 | Philips HR 3655 | 13000 |
When choosing a submersible or stationary blender, they evaluate it, first of all, by its functional qualities. At the same time, the own needs of the hostess are taken into account. Perhaps some functions will seem superfluous, and some, on the contrary, will be lacking. Submersible devices are inexpensive and take up little space, while stationary models are more powerful and capable of performing a variety of operations.